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WINE WITH INTEGRITY
Distinguished Vineyards places people at the heart of everything we do. Farmed in our vineyards and finessed in our cellars, our wines are made with distinction, each with a story to tell. Committed to excellence since 1978, our wineries have flourished over decades through hands-on leadership, a values-based orientation, and a generational mindset to conducting business.
PORTFOLIO
Our Wine Family
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Argyle Winery
DUNDEE HILLS, OREGON
![Markham Vineyards](https://distinguishedvineyards.com/wp-content/uploads/2023/01/image-15.png.webp)
Markham Vineyards
Napa valley, California
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MacRostie Winery
RUSSIAN RIVER VALLEY, SONOMA COUNTY
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TEXTBOOK
NAPA VALLEY, CALIFORNIA
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Wither Hills Winery
MARLBOROUGH, NEW ZEALAND
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LYLO
MARLBOROUGH, NEW ZEALAND
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Dough Wines
NORTH COAST CALIFORNIA + OREGON
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Fuji Whisky
MT. FUJI, JAPAN
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Inkberry
CENTRAL RANGES, AUSTRALIA
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DUNDEE HILLS, OREGON
Argyle Winery
Founded in 1987 as Oregon’s original sparkling wine house, Argyle quickly stood out as a study in contrasts – honoring the deep traditions of wine and embracing innovation and experimentation; proud to be Oregonian and pulling knowledge from winemakers around the world. When common knowledge said a winery could produce either great sparkling wine or great still wine, Argyle has responded over the last four decades with a portfolio of both acclaimed still and sparkling wines that have long astonished tasters with range, complexity, and quality.
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Napa valley, California
Markham Vineyards
For over 40 years, Markham has been dedicated to Bordeaux varietals, with an unwavering commitment to Merlot. Winemaker Kimberlee Nicholls is at the helm of our winemaking team, crafting exceptional wines from our 260 acres of sustainably-farmed estate vineyards and land across Napa Valley. Markham believes in “partnering with purpose” and gives back to non-profit organizations committed to women’s equity in the wine, culinary, and hospitality industries.
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RUSSIAN RIVER VALLEY, SONOMA COUNTY
MacRostie Winery
Over the past three decades, MacRostie Winery and Vineyards has established itself as one of Sonoma Coast’s defining wineries, and a leader in a bright, balanced and age-worthy style of Chardonnay and Pinot Noir. Today, MacRostie is guided by Sonoma County visionary and winery founder Steve MacRostie, and talented winemaker Heidi Bridenhagen, who together are making the finest wines in the winery’s storied history. With breathtaking views from the MacRostie Estate House overlooking the Russian River Valley, the MacRostie hospitality team sets a standard of excellence in the region.
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NAPA VALLEY, CALIFORNIA
TEXTBOOK
TEXTBOOK was inspired by the Pey Family’s travels in France and Italy, where they learned about wine and its place at the table. While abroad, they fell in love with European craftsmanship – wines made with structure, restraint, and revealing a ‘sense of place’. For nearly two decades, we’ve fulfilled that vision – crafting exceptional, while approachable wines that truly represents the best a region has to offer.
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MARLBOROUGH, NEW ZEALAND
Wither Hills Winery
Established in 1994 with its first vintage of Sauvignon Blanc, Wither Hills lies in the shadow of the majestic Wither Hills range and has become an iconic part of the Marlborough landscape. All vineyards are Certified Sustainable Winegrowing NZ, and the state-of-the-art winery incorporates both innovation and tradition in its winemaking. With a hands-on approach and meticulous attention to detail, Wither Hills wines are crafted beautifully and reflect the region’s Tūrangawaewae (Māori for “place where we stand”).
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MARLBOROUGH, NEW ZEALAND
LYLO
Introducing LYLO Sauvignon Blanc, a vibrant testament to New Zealand’s Marlborough region, designed to capture the spirit of summer in every bottle. Whether it’s a poolside party or a beach gathering, LYLO is your go-to wine, promising a taste of adventure and freedom in every sip. Embrace the sunny vibes and make every occasion memorable with LYLO, your ultimate summer companion. Crafted for modern palates, LYLO bursts with refreshing citrus and tropical fruit flavors, making it the ideal choice for any social occasion. Our contemporary packaging and commitment to quality set LYLO apart as a standout in the bustling wine market. Join us in embracing the lively, sun-soaked essence of LYLO—your perfect partner for celebrating life’s brightest moments. An invitation to LIVE YOUR LIFE OUTLOUD!
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NORTH COAST CALIFORNIA + OREGON
Dough Wines
Founded on the principle that change can rise from the smallest of actions, Dough Wines is a delicious opportunity to participate in progress. Crafted for those with a palate for purpose, Dough wines were created in collaboration with the James Beard Foundation and chefs to be both food friendly & future friendly. Dough proudly supports the Foundation’s efforts through an annual donation, with a goal over five years to make a $1,000,000 donation and combined investment to the JBF and scholarship partners.
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MT. FUJI, JAPAN
Fuji Whisky
FUJI Whisky is named after the most iconic landmark in Japan: Mt. Fuji, which is a UNESCO World Heritage site, cultural inspiration and the location of Mt. Fuji Distillery which sits just 7.5 miles below the peak. Established in 1973, our distillery brings the best of Japanese craftsmanship with Scottish, American and Canadian technology under one roof. Importantly, we are the only distillery who use Mt. Fuji snowmelt water in all processes of production. This water travels a 50-year journey from the peak of the mountain to the aquifer underneath our distillery. Filtered and polished by Mother Nature, our water is pure and soft – it is what we refer to as our precious gift from Mt. Fuji.
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CENTRAL RANGES, AUSTRALIA
Inkberry
Inkberry is 100% crafted from its Mountain-Estate vineyard on the rugged Western side of Australia’s Great Dividing Range. The cold mountain air that once settled over the goldfields in Australia’s own wild west now nurtures the grapes in one of Australia’s best wine regions. Made from vines planted on ancient soil, Inkberry grapes get the first rays of sunlight that reach the slopes of our mountain estate giving the wines rich, fruit-forward flavors and a dark, inky complexion that can only occur through a methodical cool-climate ripening.
In The News
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In The News
Argyle Earns Top Marks
USA, Oregon, Willamette Valley: New Releases
Robert Parker Wine Advocate 3/23 — Argyle 2019 releases earned top marks in the March edition of Robert Parker Wine Advocate. Says wine writer Erin Brooks, “A cool, wet season, the best wines are delicate, ethereal and highly perfumed.
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In The News
10 Outstanding Winemakers
A New Class of Chardonnay Stars
Wine Spectator 7/24 — “A small sampling of winemakers who are solidifying the dynamism of the category, inspiring enthusiasm about Chardonnay and committed to its future.”
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In The News
Winery Spotlight
The Cool Kids are Drinking Merlot
Paste Magazine, 5/2024— “Times-and tastes-are changing, and Merlot is poised to become the cool grape on the block …”
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In The News
MacRostie Included in Wine Spectator's Russian River Valley Daytrips
Wine Spectator, 6/24 — Visiting Healdsburg means you’re close to one of the most exciting regions for Chardonnay and Pinot Noir …
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In The News
Argyle Named One of “10 Best Wine Tasting Rooms”
USA Today, 7/22— Argyle’s Tasting Room included in this 10 Best article that states, “The quality of a tasting room can make or break a wine tasting. A comfortable, elegant tasting room with a knowledgeable staff can elevate the entire experience.”
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In The News
Markham Named Top Wine Country Openings to Visit
San Francisco Chronicle, 1/23— “St. Helena’s Markham Vineyards is the latest historic Napa Valley winery to embark on a head-to-toe makeover …”
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In The News
Dough Wines
The James Beard Foundation’s First Wine Partnership
United Hemispheres, 1/21 —“James Beard was known as ‘the Dean of American cookery,’ …It’s something of a surprise, then, that the James Beard Foundation has never collaborated on the production of a wine until now.”
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In The News
Fuji Whisky & Jota Tanaka
Bridging Japan and America
Whiskey Advocate, 2/23 — “If you’re a fan of Japanese whisky, you may recall the U.S. debut of a new label, Fuji Whisky, in late 2021 with two expressions—a single grain and a single blend…”
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CAREER OPPORTUNITY
We are always looking for enthusiastic individuals who share our values and who seek opportunities for meaningful work and a desire for career growth.